#floribbeanchef

[chefrango]

TOSTONES 101: Green plantain, peeled cut and fried. Then smash and fried again until crispy, sprinkle adobo an you on your way for culinary enlightenment. #floribbeanchef #floriquenchef #chefrango #tostones https://www.instagram.com/p/CFyxYR-hY52/?igshid=1x5qo0tx2x2iv

[chefrango]

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Seriously Chessy Grits with Applewood Smoked Bacon A Quick and easy brunch dish. Picture the perfect Southern grits.#floribbeanchef #floriquenchef #chefrango #commonwealthchefs #orlandoflorida https://www.instagram.com/p/CFhkl8yBOqx/?igshid=qlmmwz9pzouz

[chefrango]

Fennel-Butter Poached Lobster Claws with German Style-Sweet Plantain Salad and bacon Bits By Wilfredo Chef-Rango Morales Chef Rango Inc. #CommonwealthChefs #ChefRango #floriquencuisine #floriquenchef #floribbeanchef #floribbeancuisine https://www.instagram.com/p/CFYA4ASBRa7/?igshid=1bxudta9d5juc

[chefrango]

Sweet Plantain Pudding Cake with Amaretto Cream Chesse Icing and Banana Mayple Syrup By Wilfredo Chef-Rango Morales Chef Rango Inc. Commonwealth Chefs By Chef Rango Inc. #floriquencuisine #floriquenchef #chefrango #floribbeancuisine #floribbeanchef #enlasmontañasdeorocovis https://www.instagram.com/p/CFX3mR-BO-q/?igshid=s07qj5j0xbmy

[chefrango]

“The creator alway looks down at his creation with amazement. Waste no time on what I can’t control; when I can spent my energy in creating dishes.” By chef Rango Inc. SEARD SCALLOPS WITH GUAVA GASTRIQUE AND LONGANIZA HASH ON CRISPY BREADFRUIT TOSTONES #floribbeanchef #floriquencuisine #chefrango #commonwealthchegs https://www.instagram.com/p/CFVkhwyh68S/?igshid=1y0pogkai3n9k

[chefrango]

BACALATITO BATTER FRIED WHITING FISH WITH YUCA FRIES TOSSED IN SOFRITO SAUCE #chefrango #commonwealthchefs ##floribbeanchef #floribbeancuisine #orlandofoodie #wolfeboronh #enlasmontañasdeorocovis https://www.instagram.com/p/CFLZIiuB-6v/?igshid=he44y29uu750