May 21, 2018
Wildlife. @gailsimmonseats @andrewcarmellini @delposto @jordanarothman #fwbnc @beatrice_inn (at Beatrice Inn)
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Wildlife. @gailsimmonseats @andrewcarmellini @delposto @jordanarothman #fwbnc @beatrice_inn (at Beatrice Inn)
#fwbnc class is utterly rapt listening to @gailsimmonseats @angiekmar @andrewcarmellini Melissa Rodriguez & Vicki Freeman drop mentorship wisdom @adelinnbeatrice (at Beatrice Inn)
Congratulations to Chef Yoshi Okai from @otokoaustin for being named one of @foodandwine's Best New Chefs of 2017! #fwbnc (at Otoko)
© Con Poulos
Travel Tuesday: For her Manhattan restaurant, Salvation Taco, F&W Best New Chef 2007 April Bloomfield worked with chef Roberto Santibañez to develop a menu of admittedly inauthentic, but very delicious and creative Mexican-inspired dishes like this amazing skirt steak taco.
Recipe: Marinated Skirt Steak Tacos with Pecan-Chipotle Salsa
© Iliana Regan
Travel Tuesday: At her Chicago restaurant, Elizabeth, F&W Best New Chef 2016 Iliana Regan forages the ingredients for dishes like her incredible porcini ice cream with sassafrass crumble (photo). Check out the rest of the Best New Chef class of 2016.
Each year, Food & Wine editors tour the country to uncover America's most brilliant up-and-coming chefs. Click through the slideshow to see the class of 2016.
Psst: You can help break the news about the 2016 F&W Best New Chefs by clicking here: http://fandw.me/21WAnNF