Dec 15, 2016
Roasting garlic makes it soft, spreadable and makes it taste mild yet flavourful. It is a tasty addition to any meal, appetizer or even just as a snack.
seen from Malaysia
seen from United States
seen from China
seen from France
seen from United States
seen from United States
seen from United States
seen from United Kingdom
seen from United States
seen from United States
seen from Malta
seen from United States
seen from United States
seen from United States
seen from United Kingdom
seen from United States
seen from China
seen from United States
seen from United States
seen from United States
Roasting garlic makes it soft, spreadable and makes it taste mild yet flavourful. It is a tasty addition to any meal, appetizer or even just as a snack.
Roasting garlic makes it soft, spreadable and makes it taste mild yet flavourful. It is a tasty addition to any meal, appetizer or even just as a snack. Spread roasted garlic on bread or crackers, mash into your mashed potato ( heavenly ) stir through cooked vegetables and sauces, spread over meats or eat with a fork straight from the clove.....YUM!
Roasting garlic makes it soft, spreadable and makes it taste mild yet flavourful. It is a tasty addition to any meal, appetizer or even just as a snack. Spread roasted garlic on bread or crackers, mash into your mashed potato ( heavenly ) stir through cooked vegetables and sauces, spread over meats or eat with a fork straight from the clove. Yum!! This hand thrown stoneware garlic roaster also makes a good butter dish.
I still have to test these babies out. These... garlic roasting babies.
Thrown as one piece, trimmed into two. I made this for roasting garlic in.
It vaguely resembles the claw game aliens from Toy Story.