Mar 29, 2021
Watch "Ghoti Gorom Chanachur Makha | Bangladeshi Street Food" on YouTube
Ghoti Gorom is a special kind of Jhal Muri. Usually, a hot pot full of fire is placed on top of the Chanachur pile. The heat of this pot keeps the Chanachur hot. In the local language of the Indian subcontinent, this pot placed on Chanachur is called 'Ghoti'. And since Chanachur is hot in the heat of this pot, the name of this recipe is Ghoti Gorom (hot).
Ghoti Gorom is prepared by mixing the hot Chanachur with various Jhal Muri-making spice ingredients.
Our today's recipe is Ghoti Gorom - Dhaka's well-known street food.
Ghoti Gorom Chanachur Makha | Bangladeshi Street Food
Location: TSC, Dhaka University, Dhaka, Bangladesh, South Asia.