Goan Drumstick Curry
Drumsticks are used in many traditional south Indian recipes like sambar, kara kuzhambu, avial, rasam and soups. Drumstick leaves are used to make poriyal, adai etc. It has a very unique flavour, but blends very well in all recipes. I came across a very interesting drumstick recipe from Goan cuisine in Pinterest. It was very easy to make and required only the basic ingredients which are available…
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