Celebrate National Grapefruit Month with Pickled Onions and Cabbage (Cebolla Morada y Col en Escabeche) from Pati Jinich’s cookbook, Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens! 🧅🌶🍊 #throwback #nationalgrapefruitmonth #grapefruitmonth #grapefruit #patijinich #pickled #onions #cabbage #cebolla #morada #col #escabeche #cookbook #recipes #mexicanfood #foodpics #delicious #foodblogger https://ocfooddiva.blogspot.com/2016/10/review-of-mexican-today-new-and.html











