Small interventions on electric cars and plant-based meat could unlock rapid emissions cuts, say experts
Three “super-tipping points” for climate action could trigger a cascade of decarbonisation across the global economy, according to a report.
Relatively small policy interventions on electric cars, plant-based alternatives to meat and green fertilisers would lead to unstoppable growth in those sectors, the experts said. ...
The tipping points occur when a zero-carbon solution becomes more competitive than the existing high-carbon option. More sales lead to cheaper products, creating feedback loops that drive exponential growth and a rapid takeover. ...
The tipping point for electric vehicles is very close with sales soaring, the report says. Setting dates around the world for the end of sales of fossil-fuel powered vehicles, such as the 2030 date set for new vehicles by the UK and 2035 in China, drives further growth, the report adds.
This scale-up means the batteries used will become cheaper and these can be deployed as storage for wind and solar power, further accelerating the growth of renewables. More green energy means lower electricity bills, in turn making heat pumps even more cost-effective.
The second super-tipping point is setting mandates for green fertilisers, to replace current fertilisers, which are produced from fossil gas. Ammonia is a key ingredient and can be made from hydrogen produced by renewable energy, combined with nitrogen from the air. ...
The third super-tipping point is helping alternative proteins to beat animal-based proteins on cost, while at least matching them on taste. Meat and dairy cause about 15% of global emissions. Public procurement of plant-based meat and dairy replacements by government departments, schools and hospitals could be a powerful lever, the report says.
Increasing uptake would cut the emissions from cattle and reduce the destruction of forests for pasture land. A 20% market share by 2035 would mean 400m-800m hectares of land would no longer be needed for livestock and their fodder, equivalent to 7-15% of the world’s farmland today, the report estimated. That land could then be used for the restoration of forests and wildlife, removing CO2 from the air.
