#gumpasteflowers

[deadpeopleteafling]

A little Hamilton fondant work in celebration of getting to watch the filmed version

[pastrycorner]

Elegant and fun gum paste flowers 💐 #cake #cakes #cakedecorating #cakedecorator #food #foodie #foodart #chef #cheflife #pastrychef #fondantcake #gumpasteflowers (at The Pastry Corner)

[flourpowerny]

Sometimes, it is actually flower power. 🌸🎂💐💕 • • • • #cakedecorating #cake #fondantcake #gumpasteflowers #westchestereats

[deadpeopleteafling]

I figured I might as well post this here as well. This is my Good Omens practice cake! The concept was like the Garden of Eden over the galaxy over snapshots of our Ineffable Husbands lives on earth.

[pastrycorner]

Thursday flower fun with my awesome sister @anaite_jax! 🌸🌸🌸🌸 #gumpasteflowers #cakeart #cakedecorating #chefalex #thepastrycorner #lovemyjob (at The Pastry Corner)

[pastrycorner]

New floor model for the bakery! I absolutely love working on these chevron inspired cakes. Love the sequence bottom tier and the anemones. #cake #sequence #anemones #flower #wedding #weddingcake #tiercake #fondant #gumpaste #gumpasteflowers #silver #bakery #love #thepastrycornermtkisco #chef #food #foodie #foodart #pastrychef #pastryart (at The Pastry Corner)

[sarahdevicomte]

To add a festive and classy touch to your cupcakes, use gum paste to make beautiful poinsettia flowers that you can eat. These sugar flowers are lovely for holidays and other special events.

Ingredients: 12 cupcakes. 200g gum paste. Red gel food coloring. Yellow gel food coloring. Green gel food coloring. Edible glue. Edible gold dust. Small paintbrush. Poinsettia petal cutter. Poinsettia leaf cutter. Foam pad. Rolling pin. Cornstarch for dusting. Poinsettia veiner optional.

Instructions: Prepare 12 cupcakes and set them aside to cool completely. Knead the gum paste until it's soft and pliable. Add a small amount of red gel food coloring to the gum paste and knead until the color is uniform. Add more coloring if needed to achieve a deep red shade. Roll out the red gum paste to about 1/16-inch thickness on a surface dusted with cornstarch. Use the poinsettia petal cutter to cut out five petals for each cupcake. You can also use a poinsettia veiner to add texture to the petals. Shape each petal gently using your fingers to create a natural curve. Repeat the process with green gum paste, adding a touch of green gel food coloring if necessary. Use the poinsettia leaf cutter to cut out three leaves for each cupcake. Attach the petals to the cupcakes using edible glue, arranging them in a circular pattern to form the poinsettia flower. Place three petals as the bottom layer, and two petals on top, slightly overlapping. Attach the green leaves beneath the petals using edible glue. Mix a small amount of yellow gel food coloring with edible glue to create a yellow paste. Use this mixture to add a dot of yellow to the center of each poinsettia flower. Dust the edges of the petals and leaves with edible gold dust to add a festive touch. Allow the gum paste poinsettia cupcakes to dry for a few hours or overnight before serving. Your Gum Paste Poinsettia Cupcakes are ready to impress! Enjoy.

Prep Time: 45 minutes

Cook Time: 0 minutes

AIDT

[scakeuk]

Sugar Flower Birthday Cake. ____________________________________ #sugarflowers #fondantflowers #fondantflower #fondantflowers🌸 #gumpasteflowers #gumpasteflower #birthdaycakes #pinkandblue #rosegold #scake #leicester #scaketoppers #colourcombination #colourschemes #floral #floraldecor #colourcombinations #colourscheme #floraldecoration #flowerbulbs #tallcake #tallcakes #noveltycakes #happycustomers #silver (at Leicester, United Kingdom) https://www.instagram.com/p/Cepd5LGomgB/?igshid=NGJjMDIxMWI=