#hidakaya

[ryuucafe]

日高屋の大宮担々麺

When that job at that travel company rejected me, it hit me like a truck

I am still salty about it up until now. I researched the company, knowing all of their business, but they did not choose me.

 But i guess it was for the best, cause they have to start selling electronics at their shops now to keep themselves afloat.

[greenminister]

[tosshi-san]

餃子大好き人間に出会ったせいか、刷り込み効果なのか、帰り道に餃子を食べてしまいました。 日高屋さんはラーメン屋というよりは夜は居酒屋さんですね！ 生ビールと餃子で￥560なり。 すげぇコスパだ、、。 コンビニで冷凍餃子とビール買うのとそう変わらない。 しかも、24h営業。 深夜の時間帯ってこういうサク飲みができるところが少ないので助かります。 個人的にはお持ち帰りの冷凍唐揚げ1kg ￥980が気になりました。 油で揚げなくても美味しく作れるのならアリかなー！？ #UENO #UENOPARK #loveUENO #OKACHIMACHI #HIDAKAYA #dumplings #深夜食堂 #熱烈中華食堂 #日高屋 #ラーメン #麺スタグラム #餃子 #生ビール #餃ビー #中華料理 #居酒屋 (日高屋 御徒町南口店)

[lelair]

Hidakaya's Ramen 日高屋

It’s been four years since my last trip to Japan, but I’ll never forget my lunch at Hidakaya. Affordable and delicious!

Upon entering the restaurant, mouthwatering plastic replicas of ramen and side dishes lined the glass display. The realistic-looking plastic convinced me to order a bowl of tonkotsu ramen (450 yen inc. tax) and a plate of gyoza (170 yen inc. tax).

Meanwhile, my mother ordered a bowl of shoyu ramen (390 yen inc. tax). The flavorful, soy sauce-based noodle dish was topped with pork slices, bamboo shoots, green onions, and laver.

By the way, we shared the plate of gyoza. Each dumpling was packed with vegetable-meat filling, so I felt full upon my third piece.

So, if you plan to travel to Japan, make sure to drop by a Hidakaya branch near your accommodation or wherever you're standing! ✤ Prices mentioned above were reflective of 2019 Japan. ✤

[tanashigurashi]

🍹🎊 日高屋の新感覚ドリンク「ドラゴンハイボール」って何？実食レビュー！👀

こんにちは、読者のみなさん！🌟たなしぐらしがお届けするブログ、今日は特別編！🎉日高屋の新商品、ドラゴンハイボールとドラゴンチキンについてレポートします！🍜🐉✨正月の昼間っから生ビールとドラゴンハイボール🍹新年のお楽しみ、日高屋でランチ！🎊た

🍹🎊 日高屋の新感覚ドリンク「ドラゴンハイボール」って何？実食レビュー！👀

[bronze-gamin-o]

A Very Cheap & Delicious Chinese Dining Restaurant--HIDAKAYA(, pronounced He-Duck-Ah-Yah) [Rates at the 8th of July, Lay-Wa 5]

¥650 $4.57 -- Luxury-Yo-Cha Set = Half-size Ramen, Half-size Fried Rice, 3 Gyoza( Chinese Dumplings)

This set is not big, but not small either. It's pretty 'volumy' for its price, and also very good.

You might note that if you want to just eat and leave within an hour--He-Duck-Ah-Yah is a very crowded restaurant--especially during lunch hours. Your order is going to arrive after some time, not as early as you might expect. It sort of proves they're really making it in the kitchen, though. Nowadays, you can find some of the best chefs within fast food restaurant kitchens--some of them have probably got trophies and prizes from chef contests or something. It's not anything rare these days. You might actually find a grandprix champion at Saizeriya someday, not that you'd be surprised--after reading this... lol. They actually survive--that workload. Of course, we still want a Hoot Girl to cook for us, to replace the male chef, even then. Hahaha(*´∇｀*). Don't go tell anyone those restaurants are high-class or anything, even your humble & modest friends might laugh at that. Japanese people don't really compliment on fast food.

Hidakaya [Sagami-Ono Store] ADDRESS: 3-11-4 Sagami-Ono Sagamihara Minami-ku, Kanagawa 252-0303 JAPAN TEL: [phone] OPEN: 10:00a.m-1:00a.m LAST ORDER: 0:30a.m CLOSED: at 11:00p.m only Sundays & Holidays PAYMENT: cash, LINE Pay, au PAY, Mɛrpay, d Pay, ALIPAY, Yu-cho Pay( Japan Post Bank Pay), PayPay, iD, QUIC Pay, R Edy, nanaco, WAON, JCB, VISA, mastercard, AMERICAN EXPRESS, Diners Club INTERNATIONAL, UnionPay, Suica, WeChat Pay, Smart Code TAKEOUT SERVICE: E PARK

[1vv4]

Hidakaya, a low-cost ramen and Chinese food chain shop. Cheap and taste is of a fair standard. #日高屋 #Hidakaya #ramen #ラーメン #醤油ラーメン #ネギチャーシューメン #NegiChasyuMen #ネギ #negi #scallions #greenonions #チャーシュー #叉焼 #Chasyu #grilledpork #千葉県 #Chibaken #柏市 #Kashiwa #japan #日本 #ivvaDOTinfo #ivva (日高屋 柏東口中央町) https://www.instagram.com/p/CpXvqK8vl0u/?igshid=NGJjMDIxMWI=

[kayoquito]

#全国通訳案内士　口述試験後の東京晩酌はホッピーで。 関西ではあまり飲まれないが、安いノンアル麦芽飲料を焼酎で割る飲み方。 チゲ味噌ラーメンで夕食。 "Hoppy" es una bebida sin contenido alcohólico hecho con malta, la cual normalmente se toma mezclado con "shochu" o aguardiente de trigo tradicional para que parezca una cerveza. Esta bebida es muy conocido en la zona metropolitana de Tokio, pero en las otras regiones del país, no. Con el acompañamiento de hoppy cené con ramen "chigue miso", o caldo picante coreano. #hoppy #hidakaya #cena #trago #ramen #japanesedrink #cheapdinner #tokyodinner #travelogue #tokio #tokyo #japón #japão #visitjapan #vusitjapanes #東京散歩　#b級グルメ#夕食 #晩酌 #ホッピー　#ラーメン　#日高屋 #hablaespañol # (中華食堂 日高屋) https://www.instagram.com/p/CXvuAjWvCW2/?utm_medium=tumblr