Oct 15, 2019
A friend let have a bottle of Hopsynth Dry Hopped Sour Ale. This barrel aged beauty is hoppy up front and tart at the finish. It went really well with bourbon peach jam patty melts! A wild combination, but delicious. Not very many of the midwestern breweries make it to Colorado, but I am glad this Upland Brewing made it here. #hopsynth #dryhopped #sourale #barrelaged #uplandbrewing #beer #beerpairing #craftbeer https://www.instagram.com/p/B3nze41l5Cv/?igshid=5pp7ppns54nj
