seen from China
seen from United States
seen from Italy
seen from Russia
seen from South Korea
seen from Poland
seen from Malaysia
seen from United States
seen from Poland
seen from Malaysia
seen from United Kingdom
seen from China
seen from Germany
seen from Germany
seen from United States
seen from Colombia
seen from Russia
seen from Indonesia
seen from Malaysia
seen from Colombia
The main components of Inca fruit seeds are oil, protein, amino acid, vitamin, sterols and other bioactive substances, as well as alkaloids, saponins and coumarins and other secondary metabolites.
The oil content of seeds is 45-56%, and the oil is mainly composed of polyunsaturated fatty acids.
