A new take on the classic grilled cheese sandwich that uses savory fettucine pasta to make a great mix of tastes and textures.
Ingredients: 2 slices of bread. 1 cup cooked fettucine pasta. 1/2 cup shredded mozzarella cheese. 2 tablespoons grated Parmesan cheese. 1 tablespoon butter.
Instructions: Spread butter on one side of each bread slice. Place one bread slice, butter side down, on a skillet over medium heat. Layer cooked fettucine evenly on top of the bread slice. Sprinkle shredded mozzarella and grated Parmesan over the fettucine. Top with the second bread slice, butter side up. Cook until the bottom bread slice is golden brown, then carefully flip the sandwich and cook until the other side is golden brown and the cheese is melted. Remove from skillet and let it cool for a minute before serving.
Prep Time: 5 minutes
Cook Time: 10 minutes
Black Market Marvel