Trisha Yearwood's Inside Out Bacon Grilled Cheese is a delicious twist on the classic grilled cheese sandwich. With crispy bacon and gooey cheddar cheese, it's a comfort food favorite.
Ingredients: 8 slices of bacon. 8 slices of bread. 8 slices of sharp cheddar cheese. 4 tablespoons of butter, softened.
Instructions: Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels. Spread softened butter on one side of each slice of bread. Place a slice of cheddar cheese on the unbuttered side of 4 bread slices. Top the cheese with 2 slices of crispy bacon on each slice of bread. Top with the remaining 4 slices of bread, buttered side out, to form sandwiches. Heat a griddle or skillet over medium heat. Place the sandwiches on the griddle and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. Remove from the griddle and let cool for a minute before slicing in half. Serve hot and enjoy!
Prep Time: 10 minutes
Cook Time: 10 minutes
jonna lentovaara
