Made Keto Italian Chicken and Veggies today! So yummy and enough to fill 4 extra containers. Meal prepping = Success! Do you meal prep? Keto Italian Chicken & Veggies Ingredients 1 tsp salt 1/2 tsp pepper 2 tsp basil 2 tsp marjoram 2 tsp rosemary 2 tsp thyme 1 tsp. paprika 2 lbs boneless skinless chicken breasts, cut into bite sized pieces 1 1/2 cup broccoli florets 1 small red onion, chopped 1 cup plum tomatoes 1 medium zucchini, chopped 2 tsp garlic minced 2 Tbs olive oil Instructions •Pre-heat oven to 450F. Line a baking sheet with aluminum foil and set aside. •In a small bowl, mix salt, pepper, basil, marjoram, rosemary, thyme, and paprika •Place the chicken and veggies in the baking dish. •Sprinkle all the spices and garlic evenly over the chicken and veggies. Drizzle with the olive oil. •Bake for 15-20 minutes until chicken is cooked, and veggies are slightly charred. •Divide chicken and veggies evenly Cover and store in the fridge for 3- 5 days or serve for dinner! #ketolove #keto #ketogenic #inspiredketomom https://www.instagram.com/p/Bno5D-NFRxE/?utm_source=ig_tumblr_share&igshid=gonam116onfr










