May 31, 2017
I got so inspired by our trip up the mountains yesterday and seeing our humble hosts @adamsecofarm make us food, it brought back my motivation to make healthy homespun food again! Thanks guys! More info on our trip but for now, let me show you what I did just now: savory crepe with thyme, bacon, and zucchini bechamel sauce, & dill! Good evening everyone! #janecooks #thiswasdinner #crepe #savorycrepe