Freshly baked #pandesal courtesy of @ukulenny! Apparently the same recipe used to "woo" me...ha! -- Five years ago this season, I received a text from a college acquaintance and El Sobrante neighbor with whom I'd recently reconnected.
He had baked some pandesal and would I like some?
I accepted, sensing some potential (for what, I wasn't yet sure), and at the very least I was getting to share in some fresh-out-the-oven pandesal! (🙌🏾)
Little did we know that the little roll of bread would spark an endless number of cultural and carb-filled adventures together!!! Happy pandeversary, @ukulenny.







