#jo eats

[handpickedrecipes]

Apricot Chocolate Chunk Scones

[joanna-olson]

Pasta Day! Pro-Tip: If you want veggies in a sauce, roast them first. Gives the extra flavor and takes the whole dish to the next level! Here I used eggplant and cauliflower in a creamy garlic-basil-tomato-sauce. So simple and so delicious!

[joanna-olson]

I used to post some of my meals on here quite often a few years ago. Original, I know. But I enjoyed it, so I thought why not do it again for old times sake? So here is the butterbean curry with homemade flatbread I made for lunch today. It was so simple and so delicious.