Brik Oven. ( Brik spelt without a 'c' in the Brick ) . Though Brik Oven serves interesting rich Sundaes and Milk Shakes all prepared fresh in front of you , their pizzas are superb each one hand prepared , hand topped with generous toppings of good quality ingredients and then placed onto a red hot wood fired oven, the 'hearth' or 'heart' of this pizzeria . The best pizza, without doubt, come from high mass wood fired brick ovens that are red hot inside ( see the snaps ). Once you taste a pizza that comes out piping hot , from a wood fired oven , you will not miss the unique smoky flavours , distinct pizza textures and an incomparable taste of a perfectly baked pizza. At Brik Oven , the turnover of pizzas are high and the oven is constantly hot and fed with large wooden logs. Brik Oven is now more than a year old and going strong. Both are very hands on and have steered Brik Oven to a fine cosy intimate pizzeria. . . . #pizza #pizzalover #freshbaked #foodiesofIndia #FoodTalkies #foodlover #loveforfood #foodie #foodporn #food #foodfood #perfecto #jointheARK (at Brik Oven)