🌱Vegan cheese balls🌱 〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️ I made these for my vegan lover @itsjusteaston the other day. They are SO FIRE. Just because it was vegan cheese does not mean the pull was any less amazing 😫😫😫 Recipe: Dough: 🌱150g white flour 🌱150g plain vegan yogurt @silk 🌱4 cloves of minced garlic 🌱dash of salt 🌱dash of baking powder 🌱1/8 c. Fake Cheddar cheese @followyourheart 🌱1/8 c. Fake mozzarella @traderjoes 🌱1 T. Olive oil 🌱Nutritional yeast 1.Preheat your oven/air fryer to 375°. In a food processor combine all ingredients for the dough. Mix until a ball of dough is formed. Set aside in the future for at least 30 mins. 2. Roll dough into a long rope, and cut the dough into 1in. balls. Roll all of the dough balls out flat. Add cheese mix. Pull up the sides of the dough to a point, twist, re-roll, repeat. 3. Bake / airfry for 8-10 mins. Toss with olive oil and nutrional yeast. Enjoy! 〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️ #kadecooksrecipe #kadecooksrecipes #kadecooks #vegancheese #veganrecipes #garlicknots #garlicbread (at Midvale, Utah) https://www.instagram.com/p/B8mhJNoDCM1/?igshid=xthpbqrrtaqb












