The BEST Kunafa with Nutella احلى كنافة بالنوتيلا

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The BEST Kunafa with Nutella احلى كنافة بالنوتيلا
Iftar at my friend’s. Delicious desserts. Om ali( bread pudding) and kenafah with nuts. #ramadan #ramadan2018 #ramdankareem #ramadanmubarak #desserts #breadpudding #kenafa #kinafah #كنافة #كنافة_مكسرات
🤤 #kenafeh I can do with one of these #tonight #konafa #konafah #kenafa #dessert #food #foodie #foodporn #turkish #turkishfood @babajipidesalonu #turkishtea #london #centrallondon #soho #england #unitedkingdom #britain #sweet #cheese #cheesy #pistachio (at Babaji Pide Salonu)
Shoutout to @fnsplanet for hosting our Ramadan Volunteer Appreciation Dinner! JazakAllah Khair! #kenafa #drool #MCYC #ElkGrove #CA
Awesome shot @ah_fro ! Come check out our homemade desserts. #kenafa #kenafah #kunafa #kunafah #tahenimg #tahenimediterraneangrill #brooklyn #parkslope #gowanus #food #dessert #sweets (at Taheni Mediterranean Grill)
Konafa cheese on Turkey way. Cooking time : 30
Ingredients:
Ingredients: -1 Kilo Konafa -2 Cup melted butter -1 Cup Sherah for watering Kenafa - The amounts of cheese : -4 Cup cheese Akkaoui or Mozarilla - A cup and a half fine semolina -1 Cup Sherah - Tablespoon blossom water -2 Tbsp rose water - Pistachios , chopped for garnish The recipe : Preparation: - The day before the application of the recipe cut the cheese into thin slices and Nnqaha cold water throughout the night with a change soaking water several times to remove the salinity of cheese - The next day the cheese halves of the water well - Cut Kenafa in a blender until smooth and fragmented
Way : 1 . Put cheese filtered water from a well in a Chinese high sides and still fit a hot oven until melted and out of water 2 . Come up with the Chinese out of the oven after melting cheese and exit water them and put the cheese and the water that came out of them in a pot on the fire and Nkhvgaha good bat Manual until mixture smooth , then add the semolina, sherbet and orange blossom water and rose water and continue beats even mixes the ingredients well 3 . Wringing Kenafa circus with butter until well buttered and imbibing Kenafa Nksmha into two equal parts 4 . Distribute half Kenafa in a tray (30 cm) and pressing a little bit to bond well Kenafa 5 . Add cheese mixture and then distribute the second half of Kenafa at the top
6 . Put Kenafa in the oven at a temperature of 170 for half an hour until the facet Kenafa golden color .