Enjoy this tasty and creamy spinach dish that is safe for keto dieters! When you mix garlic, Parmesan, and cream together, you get a rich and filling side dish that goes well with any low-carb meal.
Ingredients: 2 tbsp butter. 2 cloves garlic, minced. 8 oz fresh spinach leaves. 1/2 cup heavy cream. 1/4 cup grated Parmesan cheese. Salt and pepper to taste. Pinch of nutmeg optional.
Instructions: In a skillet, melt butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute. Add spinach leaves and cook until wilted, stirring occasionally, about 3-4 minutes. Pour in heavy cream and stir to combine. Sprinkle in grated Parmesan cheese, salt, pepper, and nutmeg if using. Stir well. Cook for an additional 2-3 minutes until the sauce thickens slightly. Remove from heat and serve hot.
Prep Time: 10 minutes
Cook Time: 10 minutes
Fashion Spin
