Tonight's dinner: A sheet pan meal of roasted kielbasa and veggies. Roasted Kielbasa and Veggies 1 lb. yellow or red baby potatoes 1 large yellow onion 1 package baby carrots 14-16 oz. kielbasa 1/4 cup olive oil, plus more for the pan 2 t. lemon juice 1/4 t. pepper 1/2 t. salt 1 t. dried thyme 2 t. paprika 2 t. dried parsley Preheat the oven to 400 degrees F. Line a sheet pan with oiled foil. Wash the potatoes. Halve or quarter them and slice the onion into thick strips. Place the veggies into a bowl. Slice the sausage into thick rounds and add them into the bowl. Drizzle with olive oil and lemon juice, season with salt and pepper, thyme, and paprika, and toss well to coat. Arrange on your prepared pan. Bake for 50 minutes, stirring every 15-20 minutes. Sprinkle over the dried parsley, toss to coat, and let rest for ten minutes before serving. #FeedingCreatively #SheetPanDinners #KielbasaRecipes #RoastedKielbasaAndVeggies #SimpleSuppers https://www.instagram.com/p/CVJ3B2sliFB/?utm_medium=tumblr