Sep 28, 2013
What night owls do while the world sleeps...
Austria, 23:15 / 11:15 pm
As you may have seen my last reblogs were about "Buchteln" and some receipts. These little sweeties are a traditional Austrian (cooked) dessert filled with jam.
Yeah so I am already finished with making the dough and now I am waiting for it to grow :)
Wish me luck for the next steps... it has to work out!
Pictures will follow later tagged with #Linda doing baking and #buchteln if you wanna keep up with my night hobby :) xx