The key to good cooking is good condiments. Agree? One of our favorite brands for Filipino condiments is @lorinsofficial (or Lorenzana - its brand name for its bagoong product line) which was established in 1908 as a cottage industry in Tagudin, Ilocos Sur. It has since then expanded, exported & introduced more products. Recently, we received a package of its Patis Puro, Patis Puro (Chili-Mansi), Coco Suka (Spicy-Sweet) & Bagoong Isda. Of course, we put it to the test by using it to cook today's Filipino-themed dinner. (Check out our cooking vid on tiktok) Presenting our appetizer Chicharon (bought from @lapidschicharon ) w/ Lorins Coco Suka, Inihaw na Bangus paired w/ Lorins Patis Puro Chili-Mansi, Pritong Talong paired w/ Lorenzana Baoong Isda & Bulalo using Lorins Patis Puro. Everything we had were really enhanced by Lorins all natural & puro (pure) products. 菲律宾晚餐菜单使用当地的调味品。 #tsinoyfoodies #lorins #lorenzana #patis #suka #bagoong #fishsauce #pinoycooking #filipinofood #flatlay #bulalo #inihaw #chicharon (at Quezon City, Philippines) https://www.instagram.com/p/CWyTSHjP-70/?utm_medium=tumblr