Experience the rich and bold flavors of Macintyre Coffee's Espresso, brewed to perfection using the Eileen P Kenny Sprudge 65 portafilter station.
Ingredients: 18g freshly ground coffee beans. Water for brewing.
Instructions: Preheat your Eileen P Kenny Sprudge 65 portafilter station and espresso machine. Weigh out 18g of freshly ground coffee beans. Distribute the coffee grounds evenly into the portafilter basket. Tamp the grounds with consistent pressure to ensure an even extraction. Insert the portafilter into the espresso machine group head. Start the extraction, aiming for a 25-30 second shot. Monitor the espresso flow and adjust grind size if needed. Once the desired volume is reached, stop the extraction. Serve the espresso immediately. Enjoy!
Prep Time: 5 minutes
Cook Time: 2 minutes
sunelly sims
