Melbourne friends Mei Soon and Ray try Aunty KK's famous cooking. We had: • KK special tofu sweet chilli sauce topped with julienne of cucumber, onions and topped with crushed peanut • Special Kiam Chye Th'ng with tofu, tomato and ginger • Sambal green beans • Kam Heong squid • Aunty KK's special Buddhist-style vegetarian bee hoon Sedapnya! At KK Malaysian, Manukau Road, Epsom. #kkmalaysia #manukaurd #epsom #tofuchilli #kiamchyesoup #sambalgreenbeans #kamheongsquid #buddhiststyle #vegetarianvermicelli #instamalaysian (at KK malaysia cuisine)














