Being greeted by a couple of complementary glasses of prosecco & that beautiful face is the way every night should begin. Love ya baby!!! #VDay2018 #Marliave #Prosecco #LifeWithTheWife #SpicyV #BostonLife (at Marliave)
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Being greeted by a couple of complementary glasses of prosecco & that beautiful face is the way every night should begin. Love ya baby!!! #VDay2018 #Marliave #Prosecco #LifeWithTheWife #SpicyV #BostonLife (at Marliave)
Happy 1st anniversary baby!!! I love ya!!! 😍 #KAndVThaiTheKnot #1stAnniversary #LifeWithTheWife #Marliave #BostonLife (at Marliave)
Need More Restaurant Week? We've Got You Covered
We hate to say it, we really do, but our favorite two-week prix fixe extravaganza is coming to a close. But don't get too bummed out, because a handful of our favorite restaurants will be extending their Restaurant Week menus!
So if you haven't quite gotten your prix fixe fix yet, check out these menus and make a reservation asap:
Dalya's Restaurant –This Bedford restaurant will offer its Restaurant Week menu until Saturday April 6th.
Flora – Head out to Arlington until Saturday March 30th to get Flora’s Restaurant Week menu.
Grotto – If you’re craving an Italian meal, make a reservation for lunch or brunch at this Beacon Hill restaurant, where they’ll be serving their Restaurant Week menu through Sunday March 31st.
Marliave – Marliave will be offering all of their Restaurant Week menus through April 1st.
Kitchen – This South End favorite will also offer their Restaurant Week menus through April 1st.
Masa – Restaurant Week menus will be available at Masa in Boston on Sunday, March 31st (but not Saturday, March 30th).
Masa Woburn – Masa Woburn will offer their Restaurant Week menus through Sunday, March 31st (including Saturday, March 30th).
Sofia Italian Steakhouse – If you haven’t had enough steak this Restaurant Week, check out the menu at Sofia Italian Steakhouse, which will be available through Friday, April 5th.
Before we get too ahead of ourselves, don't forget that there are still a few days left of Restaurant Week! Check out the full list of menus, and see if you can snag a last minute reservation.
Dish of the Day: Hamburger from Marliave by Kathleen C.
Wolfe's Neck Farms Hamburger, Vermont Cheddar, Toasted Bun, House Cut Fries from Marliave by Kathleen C.