Rice trunk at the state-owned Santee Coastal Reserve still uses the rising tides to irrigate old rice fields. McClellanville, SC.

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Rice trunk at the state-owned Santee Coastal Reserve still uses the rising tides to irrigate old rice fields. McClellanville, SC.
charlestonspired Charleston, South Carolina
God’s Grace and Neeia Ann docked in McClellanville SC
Driving down Old Georgetown Road is like rolling back through time. This five-and-a-half-mile stretch of dirt road is an original section of the colonial-era King’s Highway—still in daily use and virtually unchanged. Once traveled by horseback and carriage under British rule, it's now a quiet, tree-lined path through Lowcountry history. No pavement, no frills—just the same rugged road built for the king centuries ago.
Step inside the historic Saint James-Santee Parish Episcopal Church, also known as the Brick Church at Wambaw, and experience its serene and austere beauty. Built in 1768, this Georgian-style church features original architectural elements that have stood the test of time. The interior showcases hand-crafted, chest-high box pews made from hand-pegged cypress, resting upon flagstone floors. The vaulted ceiling, reminiscent of shipbuilding techniques, offers remarkable acoustics and reflects the craftsmanship of enslaved African artisans. Large, arched windows allow natural light to fill the space, highlighting the simplicity and elegance of this colonial-era sanctuary.
Step inside the historic Saint James-Santee Parish Episcopal Church, also known as the Brick Church at Wambaw, and experience its serene and austere beauty. Built in 1768, this Georgian-style church features original architectural elements that have stood the test of time. The interior showcases hand-crafted, chest-high box pews made from hand-pegged cypress, resting upon flagstone floors. The vaulted ceiling, reminiscent of shipbuilding techniques, offers remarkable acoustics and reflects the craftsmanship of enslaved African artisans. Large, arched windows allow natural light to fill the space, highlighting the simplicity and elegance of this colonial-era sanctuary.
The Wild South: Carolina Gold and the Clustered Chaos of McClellanville
Now, dear reader, let us drift down the coast, where the water turns warmer, the marshes stretch for miles, and the oyster takes on a more rugged disposition. The South is not a place for delicate oysters; here, they grow in clusters, clinging to each other like old friends, fighting the tide, refusing to be tamed.
The McClellanville cluster—a personal favorite—is the very definition of wild. Harvested from the blackwater creeks and marshy inlets of South Carolina’s Lowcountry, these oysters are small, briny, and packed with a punch of pure salt. Eating them is a hands-on affair, prying them apart, shucking them in the open air, the scent of pluff mud and marsh grass filling the lungs. These are not oysters for the pristine silver trays of Fifth Avenue; they are meant for roasting in great piles, eaten by the dozen with beer in hand and a fire crackling nearby.
7/11/2024
Did not realize McClellanville was actually a town! It has a very fancy old middle school
For future reference: Best Things to Do in McClellanville, South Carolina
Farmhouse-McClellanville, South Carolina
Information on this house is limited, but I believe it was built in 1824.
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