#meatloaflover

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This juicy meatloaf made in a pressure cooker is a quick and easy way to enjoy a classic comfort food. Because the pressure cooker seals in the moisture, the meatloaf is always tender and full of flavor.

Ingredients: 1 lb ground beef. 1/2 cup breadcrumbs. 1/4 cup milk. 1/4 cup diced onion. 1/4 cup diced bell pepper. 1/4 cup grated Parmesan cheese. 1 egg. 2 cloves garlic, minced. 1 teaspoon Worcestershire sauce. 1/2 teaspoon salt. 1/4 teaspoon black pepper. 1/4 cup ketchup.

Instructions: Put the onion, bell pepper, Parmesan cheese, egg, garlic, Worcestershire sauce, salt, and black pepper in a large bowl. Then add the ground beef and mix it all together. Mix well. Shape the dough into a loaf and put it on a sheet of aluminum foil. Cover the meatloaf with ketchup. Put the foil all the way around the meatloaf to seal it. Put one cup of water in the bottom of the pressure cooker. You should put a trivet inside the pressure cooker and then put the meatloaf wrapped in foil on top of it. Seal the valve and close the lid of the pressure cooker. Put the food through 25 minutes of high pressure. Let the pressure drop naturally for 10 minutes, and then carefully let go of any extra pressure. Open the lid and carefully take the meatloaf out of the pressure cooker while still wrapped in foil. Cut it up and serve it hot, with extra ketchup or your favorite sauce on top if you want.

Prep Time: 15 minutes

Cook Time: 35 minutes

Bella Humphries

[plymouthart]

This meatloaf cooked in an air fryer is a tasty take on a traditional comfort food. This food is very tasty and cooks perfectly in an air fryer, making the outside crispy and the inside juicy.

Ingredients: 1 lb ground beef. 1/2 lb ground pork. 1/2 cup breadcrumbs. 1/4 cup milk. 1/4 cup ketchup. 1/4 cup finely chopped onion. 1/4 cup finely chopped bell pepper. 1/4 cup finely chopped celery. 1 clove garlic, minced. 1 egg. 1 tsp salt. 1/2 tsp black pepper. 1/2 tsp dried thyme. 1/2 tsp dried oregano. 1/2 tsp paprika. 1/4 tsp cayenne pepper optional. Cooking spray.

Instructions: In a large bowl, combine the ground beef and ground pork. In another bowl, mix together breadcrumbs and milk. Let it sit for a few minutes to absorb the liquid. Add the breadcrumb mixture, ketchup, chopped onion, bell pepper, celery, minced garlic, egg, salt, black pepper, thyme, oregano, paprika, and cayenne pepper if using to the meat mixture. Mix well until all ingredients are combined. Shape the mixture into a loaf shape that fits in your air fryer basket, and place it on a plate lined with parchment paper. Preheat your air fryer to 375F 190C for 5 minutes. Spray the air fryer basket with cooking spray to prevent sticking. Place the meatloaf in the preheated air fryer basket and cook at 375F 190C for 25-30 minutes or until the internal temperature reaches 160F 71C. Once done, carefully remove the meatloaf from the air fryer and let it rest for a few minutes before slicing. Serve your air fryer meatloaf with your favorite sides and enjoy!

Prep Time: 15 minutes

Cook Time: 30 minutes

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