Mar 20, 2025
The processing of handmade tea requires great skill and precision. Tea artisans carefully monitor the temperature and humidity levels to ensure that the leaves are processed just right. They roll and shape the leaves by hand, allowing them to release their natural oils and flavors. This hands-on approach to processing tea is what sets handmade tea apart from mass-produced tea, as it allows for greater control over the final product.
Mengding Ganlu, meaning "Sweet Dew of Mengding," is a renowned green tea from Meng Mountain, known for its sweet, delicate flavor and early