Sep 7, 2016
Can we talk about how cute these Citrus Rellenos desserts? We've got: Meyer Lemon Panna Cotta Mandarin Orange Mousse Coconut Lime Ice Cream So citrusy fun! #menutakeover #imperialferndale #desserts (at Imperial)
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Can we talk about how cute these Citrus Rellenos desserts? We've got: Meyer Lemon Panna Cotta Mandarin Orange Mousse Coconut Lime Ice Cream So citrusy fun! #menutakeover #imperialferndale #desserts (at Imperial)
I'm on a fish for protein kick! This Ahi Tuna Tostada is fantastic! Loved the cucumber, wasabi tobiko, hijiki, ponzu and sambal mayo on this. So incredibly refreshing on this humid stormy September day! #menutakeover #imperialferndale #ahituna #tostado (at Imperial)
Who says you can't have tacos on Wednesday? 🌮🌮🌮 When it's @imperial_ferndale's #menutakeover you have tacos alllllllll day! Really enjoyed this Fried Mahi Mahi taco with Yuzu aioli, red cabbage slaw and pico de gallo! Reminds me California fish tacos that I miss so much! 🐟 #imperialferndale #tacos #fishtacos (at Imperial)
By far my favorite dish of the @publichouse_ferndale take over! If this doesn't encompass Spring's bounty, I don't know what does! Rabbit confit with Herb Spaetzle, snow peas, breakfast radishes in sherry au jus. . . . #menutakeover #publichouseon9 #chefbrandonzarb (at Public House)
Consider this for dinner tonight! Pork Tonkatsu especially when it's so hard to find good Tonkatsu in Detroit suburbs! . . . @publichouse_ferndale #menutakeover #porktonkatsu #publichouseon9 (at Public House)