Oct 17, 2024
Sauteed grey squash
Ingredients:
1 Tbsp oil (I used steak fat)
1 tbsp toasted sesame oil
1 medium onion, diced
2 garlic cloves, minced
salt
2 pounds gray squash or green zucchini
freshly ground black pepper
1 teaspoon soy sauce
Instructions
Set a pan over medium heat, add oil.
Once it begins to shimmer, add onion and garlic. Cook 3 min, stir often, just to bloom fragrances.
Add squash and 2 pinches each of salt and peper, cook for 3 min.
Add soy sauce and cook until tender, 3-5 min.
Transfer to a medium bowl and let cool.
Source: https://www.eater.com/2020/3/31/21201194/how-to-cook-gray-squash-my-korea-recipe
Hooni Kim's My Korea
