Jul 21, 2019
Walnut and Currant Bread
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Walnut and Currant Bread
Buy 10on10foods 8 Grain Multigrain Atta. Stone-ground, chemical-free & rich in fiber. Perfect for soft chapatis. Order online in India.
8 Grain Multigrain Atta is made from a thoughtful blend of multiple whole grains that support everyday nutrition. It offers a good balance of fiber, protein and essential nutrients, making it suitable for regular Indian meals like roti and paratha. This multigrain atta helps promote better digestion, sustained energy and a wholesome diet for the entire family. Ideal for those looking to move beyond single grain flour and adopt healthier eating habits.
Multigrain Atta Recipes for Diwali and Festivals | 10on10Foods
Festivals are a time for celebration, family gatherings, and indulgent meals. However, maintaining healthy eating habits during these occasions can be challenging. With 10on10Foods 8 Grain Multigrain Atta, you can enjoy traditional festive meals while keeping them nutritious. This multigrain flour combines the benefits of wheat, ragi, jowar, bajra, oats, chana, barley, and maize, making it rich in protein, fibre, and essential minerals.
Benefits of Using 8 Grain Multigrain Atta
Using multigrain flour during festivals offers several health advantages:
High Fibre Content: Keeps you full longer and supports digestion.
Rich in Protein: Essential for maintaining muscle mass.
Packed with Vitamins and Minerals: Supports overall wellness.
Low Glycemic Index: Helps regulate blood sugar, ideal for diabetics.
Versatility: Can be used in rotis, parathas, laddoos, and more.
Healthy Roti and Paratha Recipes
1. Multigrain Rotis
Ingredients:
2 cups 10on10Foods 8 Grain Multigrain Atta
Water as required
Pinch of salt
Instructions:
Mix the multigrain flour and salt.
Gradually add water and knead into a soft dough.
Divide the dough into balls and roll into thin rotis.
Cook on a hot tawa until golden brown on both sides.
2. Stuffed Multigrain Parathas
Ingredients:
2 cups 10on10Foods 8 Grain Multigrain Atta
1 cup boiled and mashed vegetables (like spinach, carrot, or beetroot)
Salt and spices as required
Instructions:
Prepare the dough with multigrain atta and water.
Mix the mashed vegetables with spices.
Roll a portion of the dough, place the stuffing, fold, and roll gently.
Cook on a hot tawa with minimal oil.
Sweet Treats Using Multigrain Flour
1. Multigrain Laddoos
Ingredients:
1 cup 10on10Foods 8 Grain Multigrain Atta
1/2 cup jaggery powder
1/4 cup ghee
Nuts for garnish
Instructions:
Roast the multigrain atta in ghee until aromatic.
Mix in jaggery powder and let it cool slightly.
Shape into laddoos and garnish with chopped nuts.
2. Multigrain Halwa
Ingredients:
1 cup 10on10Foods 8 Grain Multigrain Atta
1/2 cup ghee
3/4 cup sugar or jaggery
2 cups milk
Instructions:
Roast the multigrain atta in ghee until light brown.
Add milk and cook until the mixture thickens.
Add sugar or jaggery and stir well.
Serve warm garnished with nuts.
Savory Snacks for Festivals
1. Multigrain Chakli
Ingredients:
2 cups 10on10Foods 8 Grain Multigrain Atta
1/4 cup rice flour
Spices as required
Ghee or oil for deep frying
Instructions:
Mix multigrain flour, rice flour, and spices.
Knead into a smooth dough and shape into spirals using a chakli maker.
Deep fry in hot oil until crisp and golden.
2. Multigrain Namak Para
Ingredients:
2 cups 10on10Foods 8 Grain Multigrain Atta
1/4 cup ghee
1/2 tsp carom seeds
Salt to taste
Instructions:
Mix atta, ghee, carom seeds, and salt. Knead into firm dough.
Roll the dough and cut into small diamond shapes.
Deep fry until golden brown and crisp.
Tips for Using Multigrain Flour During Festivals
Pre-Roast for Better Flavour: Lightly roasting multigrain atta before using enhances its aroma.
Mix With Regular Atta: If the dough feels heavy, mix with some whole wheat atta.
Use Minimal Oil: Healthy cooking methods retain the nutritional value.
Store Properly: Keep multigrain flour in an airtight container to maintain freshness.
Why Choose 10on10Foods 8 Grain Multigrain Atta
10on10Foods ensures that every batch of 8 Grain Multigrain Atta is freshly stone-milled, retaining all nutrients, taste, and aroma. Free from chemicals, preservatives, and additives, it is ideal for health-conscious individuals who do not want to compromise on taste during festivals. From rotis and parathas to laddoos and halwa, this multigrain flour brings both health and flavour to your festive table.
Conclusion
Festivals are the perfect time to enjoy traditional recipes, and with 10on10Foods 8 Grain Multigrain Atta, you can make them healthier without compromising on taste. From savory snacks to sweet treats, incorporating multigrain flour into your festival meals ensures you and your family enjoy nutritious and delicious food. Celebrate Diwali and other festivals the healthy way with multigrain flour.
FAQs About 8 Grain Multigrain Atta
1. Can 8 Grain Multigrain Atta be used for all types of Indian bread? Yes, it can be used for rotis, parathas, chapatis, and even stuffed breads.
2. Is multigrain flour suitable for diabetics? Yes, it has a low glycemic index which helps regulate blood sugar levels.
3. How should 8 Grain Multigrain Atta be stored? Store in an airtight container in a cool, dry place to maintain freshness.
4. Can I make sweets like laddoos and halwa with multigrain flour? Absolutely. Multigrain flour is versatile and can be used for both savory and sweet recipes.
5. Does 10on10Foods 8 Grain Multigrain Atta contain preservatives? No, it is completely free from chemicals, preservatives, and additives.
Grainova's multigrain Atta is 100% organic and Gluten Free. Grainova have the Best Multigrain Flour at the best price in India. It Is a
Grainova's multigrain Atta is 100% organic and Gluten Free. Grainova have the Best Multigrain Flour at the best price in India. It Is a
Grainova's multigrain Atta is 100% organic and Gluten Free. Grainova have the Best Multigrain Flour at the best price in India. It Is a
About this item:
• Organically Grown
• An Ancient Grain With Impressive Health Benefits.
• Our Multigrain Flour Is Highly Nutritious. It Contains Antioxidants.
• Eating Multigrain flour Could Reduce Inflammation.
• Naturally Gluten-Free.
• Daily Need Products For A Healthy And Energetic Life.
• Best before 6 months of manufacturing
Product Description:
Our grains are grown in the pristine upper reaches of the Himalayas and are milled using the pearling process which allows the nutritious aleurone layer of the kernels to remain intact.
Multigrain atta is a flour made from a blend of 7 grains - Wheat, Chana, Oats, Ragi, Amaranth, Foxtail, Quinoa. It's a nutritious alternative to refined flour because it's made from multiple grains, which provides a wider range of nutrients than single-grain flour
Grainova's multigrain flour is 100% organic and authentic. Grainova have the Best Multigrain Atta.
Grainova's multigrain Atta is 100% organic and Gluten Free. Grainova have the Best Multigrain Flour at the best price in India. It Is a
• Made with naturally sourced , organically grown ancient grains
• Vegan friendly
• Fiber rich
• Millets are alkaline
• Millets Suitable for all age groups
• No over eating in millets
• No preservatives, additives or artificial flavours
• Great for weight management and diabetics
• Contains complex carbohydrates and low in Glycemic Index (GI)
• Can be prepared as sweet or savoury dish
• Net weight : 1 KG
• Best before 6 months of manufacturing
Product Description:
Grainova Millet Daliya is made from naturally sourced organic ingredients. Grainova Millet dalia have goodness of 7 grains. We have Mix Millets Daliya, we carefully pick all of our ingredients, ensuring that only the best make it into our millet dalia, assuring that every bite is delicious. Our mix millet dalia has complex carbohydrates with low glycemic index which makes it diabetes and weight loss friendly. It is rich in minerals and plant based proteins which makes it perfect for vegans as well.
Grainova's multigrain Atta is 100% organic and Gluten Free. Grainova have the Best Multigrain Flour at the best price in India. It Is a