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Mussels on the Menu?

You may have heard about the commercial California Dungeness crab season getting a very late start this year due to domoic acid levels that took fresh crab off the menu. Another poison that you may not have heard about is paralytic shellfish poisoning. It’s a toxin to keep on your radar if you are a […]

https://smcehs.wordpress.com/2016/03/29/mussels-on-the-menu/