Jan 21, 2023
Nassima Rothacker
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Nassima Rothacker
St. Clement’s Punch !
Ingredients:
18 ounces freshly squeezed orange juice
10 ounces freshly squeezed pink grapefruit juice
18 ounces homemade or real lemonade
2 tablespoons Monin Triple Sec Curacao syrup, Grand Marnier or other orange-flavored liqueur (optional, see above)
Slices of orange, lemon and pink grapefruit, to garnish
Directions:
the orange and pink grapefruit juices into a jug, top up with the lemonade and stir well.
To give the punch an extra edge, add the alcohol-free triple sec syrup or, if you don’t mind a very small amount of alcohol, the Grand Marnier or other orange-flavored liqueur.
Add a few slices of orange, lemon and pink grapefruit to the jug to garnish and serve.
Makes 6 drinks.
Courtesy Nassima Rothacker
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ASX/VOID Laboratory: Nassima Rothacker’s Crepuscular Memory