Discover Top Posts Tagged with #noilly pratt

Happy International Women’s Day ❤️

Here are some amazing kitties! I will do a Starlight Express one after work :)

Olivia Branco as Jennyanydots and Carla Cottini as Jellylorum - Brazil Tour 2010

Femi Taylor as Bombalurina - Melbourne 1987

Sandra Brandauer as Demeter, Conie Marino as Jellylorum, and Cristina Girona as Bombalurina - Buenos Aires 1993

Gemma Buckingham as Electra - International Tour 2018

Makeely Clarke as Cassandra, Amanda Carnie as Sillabub, Carolyn Brown as Victoria, and Danielle Goullet as Rumpleteazer - Australia/NZ Tour 1989

Paola Contreras as Exotica - Mexico 2013

Liu Shiyu as Noilly Pratt - China 2012

Emily Tanner as Tantomile - Cast 6 Oasis of the Seas

Beata Alfondi as Etcetera - London 1992

Melina Charles as Olivia and Sophie Shanks as Electra - Australasia 2010

Taffy Taylor as Griddlebone - London 1984

Leslie Ellis as Grizabella - US Tour 3

Lynne Morrissey Calamia as Cassandra, Tesha Buss as Rumpleteazer, and Silvia Aruj as Tantomile - Broadway 1999

#cats the musical #cats musical #jellylorum #jennyanydots #bombalurina #demeter #electra #cassandra #sillabub #victoria the white cat #rumpleteazer #exotica #noilly pratt #tantomile #etcetera #olivia #griddlebone #grizabella

Queens#2

Rumpleteazer Noilly Pratt Tantomile

CATS the Musical

China 2012

#cats #cats the musical #Cats in China #Rumpleteazer #noilly pratt #tantomile #cats musical #musical

Kittens: Noilly Pratt and Tumblebrutus

CATS the Musical

China 2012

#cats #cats the musical #Cats in China #noilly pratt #tumblebrutus #cats musical #musical

Queens

Tantomile Noilly Pratt Cassandra Olivia Rumpleteazer Jemima Electra

CATS the Musical

China 2012

#cats #cats the musical #Cats in China #tantomile #noilly pratt #cassandra #olivia #Rumpleteazer #Jemima #electra #cats musical #musical

Noilly Pratt ( understudy Demeter / Rumpleteazer )

CATS the Musical

China 2012

#cats #cats the musical #Cats in China #Noilly Pratt #demeter #Rumpleteazer #cats musical #musical

NEGRONI

Although the drink's origins are unknown, it is widely spread that the Negroni was first stirred in 1919 in Florence, Italy. Count Camillo Negroni asked his bartender to stregthen his favorite drink, The Americano, with gin instead of soda water. The drink was in instant success and named the Negroni.

The Negroni is simple in procedure but complex in flavor with a crisp, bitter profile. Ask any bar/bartender how they make their Negroni and their spec. will be slightly different. Some stir it up, some on the rocks. Some garnish with an orange twist and some with a wedge.

To make a Negroni use 1 part gin, 1 part Campari, and 1 part sweet vermouth. A Note on the sweet vermouth: This stuff is fortified wine and will go bad. Keep it in the 'fridge and only for a few months. Carpano Antica Formula is a great vermouth and does wonders to a Negroni. I had a bartender make one with Noilly pratt once. I seem to recall it being exceptional in the drink.

The Negroni is really more than a safe bet to order at almost any fully stocked bar. It's simple, timeless, and your bartender will always know how to make one. I would suggest drinking one, or two, on the rocks with an orange twist.