Raise your hand if you love Pathisapta. After all, it's the winter essential for Bengalis☺️🥰
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Raise your hand if you love Pathisapta. After all, it's the winter essential for Bengalis☺️🥰
Nolen Gurer Rosogolla is pure bliss!
Benefits of Having Date Palm Jaggery in Winter
Jaggery is a very common household food item in most of the Indian households. It is used as a sweetener in various dishes and also stands out as a solo ingredient in many preparations. Also, there are many varieties of jaggery available including Palm jaggery, Date Palm jaggery, and Sugarcane jaggery.
One popular variant of jaggery is the Date Palm jaggery. Also known as Khajoor Gur or Patali Gur, it comes mainly from the small scale industries of West Bengal and Jharkhand and is made from the early morning sap of the Date Palm trees. Apart from being delicious, Date Palm jaggery has a lot of benefits and is advised to consume in winters. Here is a look at some benefits of Date Palm jaggery in winters.
Relieves common ailments like cold and cough
Date palm jaggery can be used to treat dry cough and cold. It helps to clear the respiratory tract by dissolving the mucus. It is a good home remedy for people suffering from respiratory problems like asthma.
Rich in nutrients
The nutrients present in date palm jaggery play a vital role in keeping your body functioning well, which is exactly what you need during winter. Some of the significant minerals found in it are iron (essential for blood production) and magnesium (helps regulate the nervous system).
Helps in weight loss
Higher count of potassium in date palm jaggery reduces water retention and bloating which helps promote weight loss.
Boosts energy
If you are feeling low on energy on a cold winter day, try eating some date palm jaggery. It is high in composite carbohydrates which help in digesting food faster than the regular sugar. Consuming a piece of this jaggery regularly helps in releasing energy which keeps you energetic and active for many hours.
Without further ado, place your order online on https://indiacuisine.net/ and get Bengal’s unique and mouth-watering ‘date palm jaggery’ at your doorstep.
Khejur Gur|Nolen Gur| Bengali Winter Delicacy| Winter Superfood| Buy Online Khejur Gur & Nolen Gur
Nolen Gur/Khajur Gur/Patali jaggery is abundantly found in the Bengali desserts during winter. From rosogollas to sandesh, Nolen gur is a sweetener we relish to the fullest.
Each year I used to go to my village home with my parents during winter season. When I went there and see how date palm juice was collected and how jaggery is made from it. This gur is available only during winter and has an unmatchable fragrance and flavor to It.
The making
The source of Gur can be primarily classified in two varieties- sugarcane and date tree- thus owing to the name, akh-er (sugarcane) gur, and khejur-gur.
Khejurer Gur comes from two main sources in Bengal and neighboring areas like Jharkhand. Nolen gur or the jaggery made from khejur or date trees. How is date palm jaggery made?
The ‘gur’ is procured by family-based farmers. Everyday evening, a cut is made into the Date Palm Tree and an earthen pot in attached just below it to collect the sap that oozes out from it. The juice gets accumulated inside that, for the whole night. In the early morning, they are taken down and Gur is processed.
The sugarcane juice is heated in flat-bottom vessels and solidified into blocks, till it gets condensed and the perfect color is obtained. The first cut is called as Poyra- maybe from the term “Poyla” or first-cut, Gur made from the first fetch of juice is named as Nolen Gur. After some more heating, it gets to the second stage which is named as “Patali” and the third and final/ worst version is Veli gur.
That jaggery could be found in my village there were no chemicals or preservatives added, it is completely organic and way healthier than sugar.
No wonder Bengalis are mad about Nolen Gur. It can be a far healthy choice than regular refined sugar for the health-conscious.
This December and also last December I can’t go to my village. How could I get back that organic gur with me? The markets sell Nolen Gur blocks wrapped in the local Bengali Newspaper. But I did not get that taste and smell. I felt very upset about that.
I want to make Delicious Bengali and traditional desserts recipes using Nolen Gur Nolen Gur-er Patishapta Nolen Gur-er Naru Nolen Gur-er Paayesh Nolen Gur-er Cake.
Suddenly one of my friend suggested to me that If you looking for organic patali gur at home, then purchase online from NALIN CHANDRA DAS & SONS.
At first, I was very hesitant, not too much sure how will it be? My friend assures me and finally, I buy from India cuisine website.
There are no chemicals or preservatives added, it is completely organic. Now I am making beautiful sweets made of jaggery at home and enjoy the winter season.
If you enjoy the extraordinary taste as well as the wellness of jaggery, choose to buy from the most trusted brand. looking for organic khejurer gur/ nolen gur buy online at a reasonable price
Must visit India Cuisine website
The Best Provider of Khejur Gur Nolen Gur Online
কোন গুঢ় নয়; গুড় 😋😋 #jaggery #palmsap #nolengur https://www.instagram.com/p/CMsCq3GFx4X/?igshid=1wlsidrlt1x5p
with Love from Serampore Bong delicacy Nolen gurer rosogolla..😍😍😍😍 #serampore #seramporefoodie #nolengur #nolengurerrosogolla #rosogolla #winter2021 #winterevening #winter #winterinwestbengal #bongfoodporn #bongfood #bongdelicacy #bongfoodie #bongcuisine😍 #foodie #foodblogger #foodphotography #foodlover #indianfoodbloggers #foodporn #foodfood #myfoodstories #swagswatieatandexplore #swagswatifoodstories #swagsthought #khairghuri (at Serampore, Hooghly, Westbengal) https://www.instagram.com/p/CKEVKnslwAj/?igshid=y6a8qsuktv8w
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Merry Christmas Guys ❤️❤️❤️ This season calls for Nolengur, Cakes and Chocolates... So, @bong__bhukkad Cookhouse presenting an amazing variety of Nolengur Cookies, Cakes and this 😍😍😍 In Frame: Nolengur Chocolate Bar from the house of @bong__bhukkad Cookhouse... . . . #chocolate #merrychristmas🎄 #nolengur #nolengurchocolate #merrychristmas2020 #chocolatelovers (at Bong__Bhukkad's Cookhouse) https://www.instagram.com/p/CJNgQDDJwd4/?igshid=17rvg5x0yy978