This is how we roll. Reward tablet time and Non-Meatloaf making. #pottytraining #nomeatloaf #vegan #littlebearmama https://www.instagram.com/p/BuVOovHn_Fc/?utm_source=ig_tumblr_share&igshid=isebiolb41vy
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This is how we roll. Reward tablet time and Non-Meatloaf making. #pottytraining #nomeatloaf #vegan #littlebearmama https://www.instagram.com/p/BuVOovHn_Fc/?utm_source=ig_tumblr_share&igshid=isebiolb41vy
Thanksgiving is coming soon(!), I thought it would be best if I brought in something vegan and yummy for everyone this year. Since I most likely wouldn't be able to take a day off cooking on the day, no-meat loaf seems like a perfect thing to prepare a night ahead, stick it in the oven before dinner and viola!
So last night I gave this recipe a test drive, it turned out deliciously. The mushroom gravy was so good I boiled some spaghetti today, poured the gravy on top and scoffed everything off! Oh and I used the leftover no-meat loaf and made it into no-meat balls to go with the spaghetti. Yummmm. One note though, Next time I make this for Thanksgiving, I might use use a couple of table spoon of vital gluten so it will gel together nicely. It now has a stuffing kind of texture and not exactly like a loaf. Next week, I will try the other no-meat loaf recipe with lentil and ketchup to compare.