When I was in hostel, my friend had prepared these chocolate balls for us. Since that day, I have always craved for these yummy chocolate balls. When I returned home, I was itching to recreate them but by adding my own creativity i.e. cocoa powder. My mother always says that it’s good to start new things with something sweet. So my first post is about this chocolate recipe.
Ingredients
Oreo Biscuit - 1 packet
Melted Butter - 2 tablespoon
Milk - Half Cup
Cocoa Powder - 2 tablespoon
Dark Chocolate - 150 grams
Method
Crush the Oreo biscuits into fine crumbs in a food processor or a grinder.
Place the crushed biscuits in a bowl.
Add the melted butter, one-fourth cup of milk and cocoa powder to the crushed biscuit. Mix well.
Roll the mixture into small balls about 1 inch in diameter.
Refrigerate for 15 to 20 minutes.
Melt the dark chocolate in a microwave and dip the balls in the melted chocolate.
Place the dipped chocolate balls in a butter paper covered tray.
Refrigerate it for 30 minutes.
Your chocolates are ready to be served.
You can store the chocolate balls in a jar inside the refrigerator.
Note: One packet of Oreo Biscuits can approximately make 30 balls. Also, Adding cocoa powder enhances the taste of the chocolate balls.
