Panchmel Dal (5 Lentil Dal)
Ingredients–
2 tbsp each of moong dal, chana dal, urad dal, masoor dal and toor dal
1.5 tsp salt
1/2 tsp turmeric powder
2 tbsp ghee
1 large onion, finely chopped
1/2 tsp red chilli powder
1/2 tsp garam masala powder
1 tomato, chopped
1 tbsp chopped coriander leaves
Squeeze of lemon juice
For the tadka –
1 tbsp ghee
1 dry red chilli, broken in half
1/2 tsp cumin seeds
4 cloves
2 garlic cloves, finely…
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