Aug 11, 2021
Oven-Roasted Garlic in Olive Oil...for everyday cooking all year long. E.A.T. #51
Oven-Roasted Garlic in Olive Oil…for everyday cooking all year long. E.A.T. #51
This is a pantry basic in our kitchen here at Food on Fifth and has been for quite a few years. It’s easy and incredibly useful for everyday cooking. This pantry basic saves a lot of time, while combining two things we start most meals with….olive oil and garlic. This all started when we were on a photo shoot a few years ago. The food client sent in a gigantic jar of fresh, whole, peeled garlic…
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