Warm up your fall party with this easy-to-make pumpkin latte that tastes great and is made in a slow cooker. It's great for cozy nights in or having people over.
Ingredients: 4 cups brewed coffee. 2 cups milk. 1 cup pumpkin puree. 1/4 cup maple syrup. 1 teaspoon vanilla extract. 1 teaspoon ground cinnamon. 1/2 teaspoon ground nutmeg. 1/4 teaspoon ground cloves. Whipped cream for serving. Ground cinnamon for garnish.
Instructions: In a slow cooker, combine brewed coffee, milk, pumpkin puree, maple syrup, vanilla extract, cinnamon, nutmeg, and cloves. Stir until well combined. Cover and cook on low for 2 hours. After 2 hours, stir the latte mixture again. Serve hot, topped with whipped cream and a sprinkle of ground cinnamon.
Prep Time: 10 minutes
Cook Time: 120 minutes
Mechanical FET