Phaeophyscia hispidula
Whiskered shadow lichen
While lichens are not commonly consumed, there are a few areas where some lichen species are eaten. Nepal actually has a long history of lichen cuisine, and P. hispidula is to this day harvest for commercial sale and eaten. This foliose lichen has a lobes which are gray/gray-brown when dry and light green when wet--a characteristic commonly shared amongst members of its genus. The lower surface of the lobes is black, with prominent black, white-tipped rhizines which stick out along the lobe margins. The lobe margins and occasionally lobe surface are dotted with pustule-like soralia producing granular or isidioid soredia. P. hispidula rarely produces apothecia, which have rhizinate margins and dark brown or black discs. It grows on both bark and rock in boreal and montane habitats.
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