Attention: Recipe Revision!
This is an improvement update to the following stick meat bacon coiler recipe:
1. As usual, obtain sticks of meat.
2. Obtains strips of string cheese.
3. Lace stick meat with string cheese.
4. Secure with bacon coils.
5. Air fry/Oven bake
Slice with a bread knife.
Or eat like a sausage, depending on girth of coil.
...
What if... we did it with whole sausages and a yard of bacon?
Then served it like a disc. On a sandwich.
Coiler and coiler mini.








