Polish immigrants at Ellis Island, 1931.
Photo: Keystone-France/Gamma-Rapho via Getty Images

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Polish immigrants at Ellis Island, 1931.
Photo: Keystone-France/Gamma-Rapho via Getty Images
Polish immigrant
A Polish colonel of signals now lives in a tiny farm cottage in Britain and keeps hens and a few cows. He adopted the Tarboush during his service in Egypt.
via Europeana
I nearly cried while making this page, no lie I was wondering how it would feel if I didnt feel disconnected from it
there came a point where she professed a preference
not to speak the language of her youth, but held it at arm’s length
a primitive specimen, the mother tongue
that holds the world
(not my poem, but idk where its from)
Crazy day when the sight of ur sweets from granma makes u so happy u nearly cry
QROPS Poland | Transfer a UK pension to Poland before Brexit. UK pension transfers to Malta, an EU country if you are looking at retiring in Poland. Transferring a pension to Poland directly is not possible, but you can transfer a UK pension to the EU via a Malta QROPS.
QROPS Poland | Transfer a UK pension to Poland before Brexit. UK pension transfers to Malta, an EU country if you are looking at retiring in Poland. Transferring a pension to Poland directly is not possible, but you can transfer a UK pension to the EU via a Malta QROPS.
I found my great-grandparents and great-great-grandmother in this city directory from 1935. “Kath (wid Frank)” is my great-grandpa’s mom, Katarzyna, apparently Americanized as Katherine. Frank was short for Franciszek and apparently he had passed away by 1935. Joseph was my grandpa’s oldest brother. Great-grandpa Casimer was still making Studebakers in 1952, the year my mom was born, but the phone book lists him as “drainer” rather than “molder.”
Clem was my grandpa’s other brother. They also have a little sister, Regina, who is still with us.
Kowalski, William: The Best Polish Restaurant in Buffalo
Kowalski, William: The Best Polish Restaurant in Buffalo
Kowalski, William The Best Polish Restaurant in Buffalo Orchard Street Press, 2017 Softcover, 193 pages
I first reviewed a novel by transplanted American (now Canadian) novelist, screenwriter, locavore and pickle-maker extraordinaire, William Kowalski, in 2013 — his wonderful The Hundred Hearts— and noted, at the time, that its dissection of the heart of the American dream was apropos,…
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