#raw granola

[miras-homemade-blog]

Now that you’ve seen all our flavors, head to our Facebook page to let us know which one you like the most!

https://www.facebook.com/MirasHomemade/

[miras-homemade-blog]

Nothing but fruit and buckwheat goes in our Blueberry Banana flavor. This was one of the first granolas Mira worked on, and it was taken out of the roster twice because she wasn't satisfied with the results. However, third time's the charm, and now this fruity snackable raw granola is popular with kids and adults alike!

[miras-homemade-blog]

Double Nut was the first flavor developed for Mira’s Homemade. These are the ingredients that make up that classic, plus the sprouted buckwheat. Even with this simple formula, our snackable raw granola packs a strong nutritional punch!

[bluemountainorganics]

[susannetea]

SOUR-SWEET smoothie bowl with GRANOLA RECIPE

The sweetness from the granola and the sourness from the berries are the perfect combination to wake you up in the morning!

You will need : 1 1/3 banana, frozen ½ cup frozen berries ½ cup soya milk 1 tsp açaí powder, optional

Toppings: Granola Fruit Nuts, seeds, coconut flakes

How to: Carefully slice your frozen banana and blend it with the other ingredients in a mixer. Then topped it with granola, fruit or what ever you want!

RAW GRANOLA RECIPE

You will need: ½ cup raisins, soaked in hot water for half a hour 1 1/8 cup oats 1/8 cup buckwheat ¼ cup sunflower seeds 3/8 cup pumpkin seeds Spices optional

How to: Strain your raisins, than grind your oatmeal in a food processor until flour like constancy. Add buckwheat, sunflower seeds, pumpkin seeds (You could substitute the seeds for nuts if you want), (spices), raisins and pulse until everything is crumbly/sticky. It will last two weeks in the fridge.

[petitorganics]

Raw granola bars on the blog! No-bake, vegan. Only 20 minutes to make! Bon appetit.