Broadway, Cotswolds, Worcestershire, England, UK
seen from Türkiye

seen from Jamaica
seen from United States

seen from United States
seen from Germany

seen from Germany

seen from Singapore

seen from United States

seen from Germany

seen from Austria
seen from China
seen from Indonesia

seen from United States
seen from Türkiye
seen from United States
seen from United States

seen from United States
seen from Singapore
seen from United States
seen from Canada
Broadway, Cotswolds, Worcestershire, England, UK
@__DJON3
my very strong opinion is that restaurants should only have 5 maximum items on its menu. it will make it easier to identify allergens in a restaurant, easier to read, and it means there are less thousands of pounds of shitty unsustainably produced frozen ingredients in the freezer.
Stk.
The New Yorker Magazine
by Arthur Getz
@nsodguy
Food and drink in Singapore by Diane Worland