May 21, 2020
Finally on my last jar of the world's best "Bulgarian sauce" and remembering good times at Herräng Dance Camp. I specifically did not open this jar until I could make Swedish(-ish) meatballs. So. worth. the wait. I consider it healthier for using homemade sourdough breadcrumbs... #returnofthefreestylebaker #homemade #firstmealoutofsubquarantine #nostalgiafordinner #whattodowithsourdoughfails # (at Denver, Colorado) https://www.instagram.com/p/CAb2RJvlCWt/?igshid=162kgxijt436a