I’ve roasted chestnuts in the oven before but never over an open fire. And they didn’t turn out too bad. Hard to believe but all 5 kids loved them, even the 2 year-old, though I think she really just liked the salt. The trick is to let them roast long enough for the shell to curl back but not so long that they burn. Had to let them cool a bit, they were full of steam. And chopped up they go great on S’mores. 🤭🌰💕🔥 #chestnut #roastingchestnuts #smores #backyardfirepit #backyardentertaining #autumn #tistheseason #columbiatn #riverwalkpark #betterwithsalt (at Columbia, Tennessee) https://www.instagram.com/p/Ci6M6GbucVc/?igshid=NGJjMDIxMWI=