Indulge in the warmth and comfort of a rustic farmhouse coffee with a hint of cinnamon and sweetened cream. Perfect for your small coffee station in a farmhouse setting.
Ingredients: 2 cups of freshly brewed coffee. 1/4 cup of heavy cream. 2 tablespoons of brown sugar. 1/2 teaspoon of cinnamon. Whipped cream for topping. Cinnamon sticks for garnish.
Instructions: Make two cups of your favorite coffee and pour them into mugs that look old. Low heat should be used to warm the heavy cream in a small saucepan, but not boil it. Add the cinnamon and brown sugar to the warm cream and stir them in until they are mixed in. Pour the sweetened cream mixture into the coffee mugs and mix the coffee and cream mixture together slowly. Put a big dollop of whipped cream on top of each mug and decorate with a cinnamon stick. Enjoy your warm rustic farmhouse coffee while it's still hot.
Prep Time: 5 minutes
Cook Time: 5 minutes
Casal De La Cuina